Milk, dairy product solids, clarified butter, potassium sorbate.

• Khoa is used in preparation of Indian confectionery at home, saves time and effort. Sweet dishes like Pinni, Gulab Jamun, Gajar Halwa, Peda, Burfi, Gujia, etc.
• Good source of protein and energy.
• Concentrated from Milk.

• Frozen- one year from date of manufacture. Consume within 120 days of thawing to chilled (4°C or less) state.
• Refrigerated – 4 months from date of manufacture.